The Santoku Knife is a Japanese variant of the chef's knife. The Santoku, which translates to three ways, is a flexible knife that can be used for slicing, dicing, and mincing, among other things. This Santoku Knife easily slices through vegetables, fruit, and meat.
- Forged Stainless Steel blade
- Timeless 3 rivet design with full tang and bolster
Technical Information
SKU: 8008SK/5
Barcode: 5019311958509
On Order: Y
Carton Qty: 48
Commodity Code: 8211920000
Country of Origin: China
Group: Kitchen Knives
