FRF 9009 Chef's Knife 20cm

The most essential knife in a Chef's arsenal, also known as a Cook's knife, was originally designed to disjoint large cuts of beef. Today, the chef's knife is the ultimate utility knife in the kitchen, acting as a multi-functional and reliable food preparation tool. This 8 inch Chef's knife is ideal for most slicing, dicing, and chopping tasks, but it can also handle more demanding tasks like cutting thick root vegetables and dense meat. The curved blade allows you to easily mince fruit and vegetables by rocking the knife on a cutting board.

• Forged Stainless Steel blade
• Timeless 3 rivet design with full tang and bolster
• A must-have item for every kitchen